Lion's Mane Pasta Mix
Dinner made simple and delicious! Our lion’s mane pasta mix includes everything you need to create a rich, flavorful meal—just add one pound of your favorite pasta. Featuring slow roasted lion’s mane and oyster mushrooms blended with savory herbs and spices, this all-in-one mix brings a gourmet twist to your table in minutes. Perfect for busy nights or when you’re craving something special, it’s as easy as rehydrating the mix, heating and tossing with cooked pasta. Wholesome, satisfying and full of plant-based goodness, it’s the ultimate shortcut to an unforgettable meal.
Vegan and small batch
Ingredients: slow-roasted lion's mane mushrooms, slow-roasted oyster mushrooms, basil, garlic, salt, thyme, onion, oregano, black pepper, cayenne pepper
2 ounce packet
Serving Size: 4-6 portions
What you’ll need:
- 1 pound of your pasta of choice
- 1 ½ cup of pasta cooking liquid (can also use water, stock or broth)
- ¼ - ½ cup of butter or olive oil
- Cook pasta according to package in a large saucepan. Reserve 1 ½ cups of pasta water before draining.
- Return saucepan to medium-high heat and add the reserved pasta water, pasta mix, and butter or olive oil. Bring to a simmer.
- Add the cooked pasta and toss to coat. Cook for 1-2 minutes, or until most of the liquid is absorbed.
- Serve immediately, topped with your favorite hard Italian cheese.
